The best croissant Los Angeles 2018

The public, meanwhile, was not left out during this gourmet afternoon. The more than 350 people present were invited to vote on the internet to decide which bakery would receive the Fan Award. La Tropézienne, which will open a new location in Downtown in three weeks, took home the prize. “We’ve been working hard for months with our chef Jonathan Breter,” says Jonathan Khalifa, co-owner of this bakery famous for its pies. “We’re really proud because we bring added value, and a French touch to Los Angeles.” And the team was all the more than touched by this award since it comes from the very people they seek to please, the public.